…come from what is around us seasonally. We celebrate the traditional food of the sea, navigating the seasons faithfully with bold flavours from our Head Chef Marko Gajski.
Located in Lešić Dimitri Palace on Korčula island, our inspiration comes from the Adriatic coast’s beautiful gardens – above and below sea level.
We are connected to Korčula’s indigenous seasonal produce.
By transforming tradition into modern wine and food creations we will do our best to turn any ordinary moment into a special celebration.
LD Restaurant offers al fresco fine dining. Our ingredient-focused menu is inspired by what is available seasonally on land and at sea. Our Head Chef and our sommeliers are united in their desire to create a unique but local dining experience for guests; together, they have developed a gastronomic identity that is rooted in the rich Dalmatian cuisine.
Our terrace stretches along the Old Town medieval wall, with panoramic views across the Pelješac channel and the Korčula archipelago. There is also a beautiful interior space and two rooms for a unique private dining experience.
“Inspiration is all around us.
It’s just a matter of surrounding yourself with the environment
and focus on what mother nature provides us with each season.”
– Marko Gajski, Head Chef
